1.0
5. Aug. 2015
Mitarbeiter (anonym)
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Geschäftsprognose
Pros
Amazing free food, very supportive floor staff and fairly good training.
Kontras
They don't give you breaks on eight hour shifts, employees are worked past the point of exhaustion and no one bats an eyelid, lots of gaps in training which you are supposed to miraculously know as soon as you start, managers sit at the bar and drink while barking orders at you. No sick pay, you have to bring your own float of £20 of change with you on every shift, if your table leaves without paying, you have to pay most of their bill...