Kitchen employee - Kitchen Crew bei Parassons: Mitarbeiterbewertung

They appreciate you and treat you well.

Restaurant gets very busy and you need to work fast.

Starts all employees at $1.00 an hour above Ohio's minimum wage in an effort to attract and retain high quality people. Managers care about their staff and treat them with respect . Very little turnover, most people have been there for many years. Restaurants are very clean and well maintained. Family owned and operated for over 57 years and still going strong.

They have very high standards for their staff and do not tolerate negative attitudes, immaturity or sub-standard performance. You may not last long if you fail to live up to these expectations.