4.0
29. März 2011
Ehemaliger Mitarbeiter
Dublin, OH
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CEO-Befürwortung
Geschäftsprognose
Pros
Pricey menu helped make higher tips for you Ability to wait on large parties helped bring in higher checks Brand name was commonly known to people from Cincinnati region
Kontras
Better marketing/ use of promoting restaurant by top management Poor market targeting when the restaurant first opened, lost a lot of customers Sometimes the high-priced menu worked against you First General Manager in Dublin was terrible and ruined the initial entry to the marketplace