Kfc stew employee - Steward bei KFC: Mitarbeiterbewertung

3.0
4. Juni 2025
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CEO-Befürwortung
Geschäftsprognose

Pros

Free food and organised environment

Kontras

Bad management toxic environnement oil smell

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Reaktion von KFC
10mo
Merci d'avoir pris le temps de laisser votre commentaire. Nous sommes navrés que votre expérience KFC n'ait pas répondu à vos attentes. Nous regrettons ce ressenti d’autant plus qu’il n’est pas le reflet de notre organisation, et encore moins celui des valeurs que nous défendons. Toutes vos informations sont prises en compte et nous permettent d'améliorer de manière continue notre organisation et la qualité de vie au travail de nos employés. Cordialement, KFC France

Mehr Bewertungen zu KFC entdecken

5.0
17. Mai 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

good pay and good benefits

Kontras

no cons really i enjoyed working there

5.0
7. Apr. 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Working at KFC has several advantages. One major benefit is the flexible scheduling, which makes it a good option for students or people with other jobs. The position is also entry-level friendly, meaning employees typically do not need prior experience to get hired. In addition, the fast-paced environment can make shifts feel shorter and more engaging. Many employees also enjoy the team atmosphere and develop friendships with their coworkers. Another advantage is the availability of employee discounts or free food during shifts, as well as the potential for advancement into shift leader or management roles.

Kontras

However, there are also some disadvantages to working at KFC. The pay is often relatively low, usually close to minimum wage. The job can be physically demanding, requiring employees to stand for long periods, work in a hot kitchen, and perform tasks such as lifting and cleaning. The work environment can also be messy due to grease and food preparation. Additionally, the job can be stressful during busy hours, especially when dealing with long lines or high customer demand. Employees may also have to handle difficult or impatient customers, which can be challenging. Finally, work schedules may be inconsistent, with hours varying from week to week.

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