Great Crew, Annoying customers, Pay only good for management - Kitchen Manager bei Chipotle: Mitarbeiterbewertung

3.0
30. Aug. 2013
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CEO-Befürwortung
Geschäftsprognose

Pros

Working with everyone back of the house is amazing,very much a family atmosphere

Kontras

Rude customers, physically strenuous work for low pay.

Mehr Bewertungen zu Chipotle entdecken

5.0
7. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

The money is worth it

Kontras

The racism and favoritism isn’t needed.

4.0
20. Juni 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Kontras

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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