Okay, But not for everyone - Crew Member bei Chipotle: Mitarbeiterbewertung

2.0
20. Okt. 2012
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CEO-Befürwortung
Geschäftsprognose

Pros

Good food, Room for Advancement , Generally good people , it can be a good experience if the situation is right. , Decent pay

Kontras

Crazy high standards , They expect everything to be done so quickly , which is fine , but the working conditions are inconsistent , its easy to find a flow with something then come in the next day, have to do it a completely different way and still be expected to get the same times you've been getting. They also DON'T hesitate to fire people. There is a VERY high turnover, At LEAST 1-2 people get fired each month, some for just being slower than other people. When people get fired the remaining crew is expected to pick up the slack meaning youll be working doubles , closing the store then opening the very next morning. IF your willing to make chipotle your life ,you'll be fine , anyone else STAY AWAY!!!

Mehr Bewertungen zu Chipotle entdecken

5.0
27. Mai 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Great customer service and team members

Kontras

part timer scheduling so not enough hours

2.0
4. Juli 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Somewhat easy to pick up short term work, and depending on the location co-workers can be cool. The free meals are also pretty good, and there is a significant employee discount usually.

Kontras

Extremely inconsistent experience between stores. One store I worked at had a really chill manager, while other ones would have management that made the experience absolutely miserable. I had one store that "unofficially" hired me for 18 hours one week and then refused to pay me for those hours, so I guess make absolute sure that all of your hours are recorded in their system. Because portions aren't standardized very well, a significant amount of customers will be angry at you if you don't give enough food, or if you give too much food your manager will yell at you. The fact that the food is made in front of the customer leads to significantly more negative customer interactions. If you do work at a Chipotle, make absolute sure it is one that isn't very busy, as it can be the difference between a relatively chill job and a stressful nightmare.

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