Great Pay, Horrible Management - Caterer bei Restaurant Associates: Mitarbeiterbewertung

3.0
26. Feb. 2014
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Pros

Pays exceptionally well, however the worker must be willing to work long hours and be able to maintain a professional attitude when dealing with clients. Gave me great experience with bar tending and customer satisfaction.

Kontras

Working from Philadelphia, there is absolutely no connection from the main offices, located in New York. The decentralization has both pros and cons, but the cons far outweigh the pros. There are on site 'captains' to report to, and HR representatives are always available on call in New York. Just lack of a Philadelphia office is detrimental to cultivating a comfortable work environment, which RA strives to achieve.

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5.0
17. Dez. 2025
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CEO-Befürwortung
Geschäftsprognose

Pros

Growth Work/Life Balance Leadership Opportunities

Kontras

Corporate Disconnect Client Resources Quick Team Growth- Can leave you stretched

4.0
9. Mai 2026
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CEO-Befürwortung
Geschäftsprognose

Pros

Love the management team, chefs, and coworkers, cant speak highly enough of them. I have a great work life balance and feel like the kitchen is stocked well.

Kontras

The space i work in was badly designed and installed. About a third of the equipment doesn't work, stopped working, never worked which is unacceptable for a new place. Also the very limited fridge and freezer space in comparison to the amount of food produced per day is laughable, if it wasn't so frustrating to deal with on a daily basis.

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